Promoting Healthy Eating

September 19, 2021

Sunday, September 19, 2021

For many consumers, the pandemic has affirmed the importance of a healthy diet. Today's shoppers are looking to their local grocery store for guidance when it comes to planning easy, affordable and nutritious meals for their household.

Jonna Parker of IRI joins fellow speakers Annette Maggi and Vince Cannata for the session "Promoting Healthy Eating," a discussion of the latest consumer trends data on diet and shopping patterns, the role of plant-based foods in category plans, and why it's important for retailers to take a leadership role when it comes to health and nutrition.

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